Gabriel LOVES Hummus? WHAT

Barefoot Contessa HUMMUS











  • garlic cloves
  • 2 cups canned chickpeas, drained, liquid reserved
  • 1 1/2 teaspoons kosher salt
  • 1/3 cup tahini (sesame paste)
  • 6 tablespoons freshly squeezed lemon juice (2 lemons)
  • 2 tablespoons water or liquid from the chickpeas
  • 8 dashes hot sauce


Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it’s minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.


Courtesy of via Barefoot Contessa Cookbook

Published on: January 27, 2013

One Response to Gabriel LOVES Hummus? WHAT

  1. Liz says:

    Henry actually loves Hummus, too!

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